Feature Menu March 21- 25
This weeks menu features Asian inspired dishes.
Hawksworth: The Cookbook
SILVER WINNER 2021 – Taste Canada Awards – General Cookbooks
From acclaimed and multi-award-winning Chef David Hawksworth comes a stunning collection of exquisite recipes that brought him to the top of Canada’s culinary world.
You can click on the image or the button below to go to a portal to purchase the book.
“Food is Symbolic of love
when words are inadequate.”
– Alan D. Wolfet