Featured Menu: March 6 – 13, 2026
A warm and indulgent menu of forest-inspired soup, classic Coquille St-Jacques, and slow-braised lamb shank.
PLEASE NOTE: If you are paying by e-transfer, don't forget to complete your order by pressing the SUBMIT button before opening a new browser and sending your e-transfer.
Meal pick-ups on Fridays, 11 am - 5 pm at 1420 Fitzgerald Ave in Courtenay.